• Harvested the same day, locally grown
• Enhance plating presentation and elevate dish value
• Small quantities with high frequency delivery, no inventory pressure
• Consistent taste and reliable quality
Suitable for:
Western Cuisine / Japanese / Korean / Chinese / Southeast Asian / South Asian / Private Dining / Light & Healthy Meals
Product Introduction
Peanut sprouts are a high-quality naturally cultivated sprout vegetable. They are welcomed by a growing number of consumers and the catering industry for their crisp, tender texture, rich plant-based nutrition, and unique flavor, and are often praised as “longevity sprouts.”
During the germination process, some of the nutrients in peanuts undergo natural transformation, resulting in a more tender texture. They contain plant protein, dietary fiber, vitamins, potassium, calcium, iron, zinc, and other nutritional components, as well as naturally occurring plant polyphenols (including resveratrol).








